Marco DAbramo*a, Massimiliano
Aschib and Andrea
Amadei*c
aDepartament
de Bioquímica i Biología Molecular, Facultat de Biología, Universitat de
Barcelona, Av. Diagonal 645, Barcelona 08028, Spain. E-mail:marco.dabramo@irbbarcelona.org
bDipartimento
di Chimica, Ingegneria Chimica e Materiali, Università de lAquila,
via Vetoio (Coppito 1), 67010 l
Aquila,
Italia
cDipartimento
di Scienze e Tecnologie Chimiche, Università di Roma Tor
Vergata
, via della Ricerca
Scientifica 1, 00133 Roma, Italia. E-mail:andrea.amadei@uniroma2.it
Received 27th July 2009, Accepted 23rd October 2009
First published on the web 28th October 2009
The charge transfer thermodynamics of a
simple model of DNA, a single stranded 10-mer poly-adenine oligonucleotide, in
water is investigated by means of a computational/theoretical procedure, in
which all the relevant environmental effects are considered. Our data indicate
that water and counterions ultimately dominate the DNA reduction and oxidation
free energies, which are also strongly influenced by the base position along the
strand. In fact, we estimated that reduction free energies are large and
negative, particularly for the bases close to the 5 and
3
positions,
whereas the electron detachment is thermodynamically unfavoured all along the
strand, but with a higher free energy cost in the central region of the molecule.
Further investigation on double charging, i.e. one
nucleobase is oxidized and one is reduced within the strand, predicts that
charge-separated states are possible and thermodynamically largely stable when
the ionic forms are separated by several nucleobases.